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April 2018

More beer, more fun. In-house brewery nearing completion

It’s finally here! The in-house brewery at Burnley is being hooked up as we speak. They’re big, shiny and brew-tiful. Say g’day to our 5-hectolitre brewery system, including 8 brite tanks and 4 fermenters.

The installation of our brite tanks means we’re able to pour even more beers across our taps and gives you guys the chance to interact with our brewers whilst in action. Oh, you can also drink fresh from the tanks, pretty cool huh.

When our in-house system is fully up and running we’ll be able to release new beers more often, starting with our American Indian Amber Ale ‘The Malternative Hoption’. This creation is the love child of our awesome guests at the Melbourne Food and Wine Fest event ‘Burnley Brewing Beerocracy’.

We’re not even sure if an American Indian Amber Ale is a thing, but we do know it’s about to become one. We’ll be using caramel malts to bring out those toasty flavours and as for the hops; have you ever wanted to drag your tongue across a forest floor covered in pine needles? This beer will be your friend.

Join us on the pursuit of hoppinesss and keep an eye out for our first brew day, it’s right around the corner.

Cheers!

Sincerely, Burnley

 
April 2018

Sip, Savour, Salsa at Bridge Road Gathering After Dark

We’re so pumped to tell you all that Burnley Brewing will be participating in this years Bridge Road Gathering After Dark.

We’ll be teaming up with some of our neighbours for a night of beer drinking and culinary discovery. When the sun goes down over Bridge Road you’ll be introduced to our rich and diverse food and drink scene.

Obviously there are many different tours you can attend, but we do recommend the Sip, Savour, Salsa. Oh look, we just so happen to be the first stop on this journey, coincidence?

You’ll start at the river end of Bridge Road with us at Burnley Brewing and boy will be happy to see you. We’ll teach you a little about craft brewing and give you plenty of tasters of our craft beers to start your night off right before you got to see our friends at Amora Riverwalk Hotel, Bouzy Rouge and Niche on Bridge.

Taking place on Wednesday 2nd and Thursday 3rd May, 2018, there are two hosted tours each evening; one starting at 6.30pm the next at 7.30pm. If this sounds right up your street, tickets are on sale now at https://bridgeroadgathering.com.au/

So come check out the place we call home, explore the neighbourhood and we’ll see you after dark.

Cheers!

Sincerely, Burnley

 
April 2018

I trivia, therefore I beer

Now we know that EVERY week is a good beer week, but this is THE Good Beer Week…

Fancy following a day in the life of a Burnley brewer? Gather your squad of 4-6 and compete in 10 rounds of beer-related challenges for a $500 bar & restaurant tab and bragging rights to become Burnley’s Ultimate Brewers. Stack your team with athletes from all disciplines for the best chance to win! Contests will cover smarts, strength and dexterity. We’re talking trivia, coaster flicking contest, beer cocktail making and blind taste tests to name a few.

It’s inclusive, fun and interactive. Beer fans off all levels, from rookies to master brewers will be able to participate in the action, with hands-on rounds designed to challenge, engage and excite. Our host for the night will be the hilarious comedian Dave Warneke. Expect lots of laughs and lots of beer.

The Burnley Brewing Beer Decathlon will run from 5pm to 8pm on the first Sunday of Good Beer Week, 13th May and tickets are $40pp. This includes includes food with 4 matched beers and plenty of tasters. Think southern fried chicken paired with Rauchbier (German smoked larger) and ham & pineapple stone-fired pizza with a tropical IPA.

They’ll be plenty of opportunity to taste each of our brews throughout the games, and our brewers will be onsite to talk about our beers and participate in the action too!

Enter your team ASAP at https://goodbeerweek.com.au/event/good-times/124-burnley-brewing-beer-decathlon

Cheers!

Sincerely, Burnley